Mercat: Chicago, IL- May 23, 2009

Complimentary Flatbread: Coca with chopped tomatoes, garlic, onions, and parmesan cheese

Arroz a la cazuela- saffron scented broth with maine lobster, chicken, chorizo, rabbit, shaved artichoke salad, piquillo aioli 

Cepes y Butifarra Coca (flatbread) - porcini & catalan sausage, roasted garlic & manchego cheese

Costillas de Ternera Coca - beef shortribs, horseradish, parmesan & bacon




Tocino con Cidra - slow-cooked pork belly, cider glaze, green apple & truffle